Chef’s Annual Golf Outing ~ Monday, June 8, 2015 
Dear Supporters, Sponsors, Golfers

and White Pines Golf Club Staff

Our Sponsors

Compass USA                      Kurt Pfister                       Titanium
Eurest USA                           Jim Caldwell                     Titanium
Sysco Foods                         Kevin Wassler                      Silver
Wabash Seafood                John Rebello                        Silver
InstaWhip                             Jim and Deb Ring                Silver
Ecolab                                    Bruce Feeback                    Silver 
Ecolab                                    Andrew Marker                  Silver
Royal Cup Coffee                Leo Fante                              Bronze
Apropo Catering                 Joe Aeillo                              Sponsor
Premier Foods                                                                Sponsor
Gonnella Baking                 Bob Nasshan                        Sponsor
Wells Fargo Investments  John Winkates                    Sponsor
Allen Brothers                     Fred Kunzer                         Sponsor
Testa Produce                     Peter Testa                           Sponsor
Chris Bucaro                                                                      Sponsor

Other Supports

Tabasco                                 Judson McLester                Donations
Basic American Foods       LuAnn Conroy                     Raffle
White Pines Golf Club       Ryan Arens                           Raffle
Hawthorn Woods CC        David Currato                     Raffle
Member                                Bela Horwath                      Raffle
Fontaninin Meats               Marc Raymond                   Donations

Golf Prizes
First Place: Team Ecolab

Tim Carey, Bruce Feeback, Scott Vegener & Anthony

 Second Place: Team Ecolab

Kayle Koenig, Mike Ignacio, Sunny Chaudhry & Matt Gill


Chicago Chefs of Cuisine like to thank you for a Wonderful Outing

Joe Aiello, President
Rich Naglich, Chairman Golf Outing



~ Come back and see us real soon, always changing for the Professional Culinarian ~

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Bonne Cuisine ~ Chef Chas


Chefs General Meeting Monday, May 4, 2015

President Joe Aiello & Chicago Chefs of Cuisine

Would like to Thank
Holiday Inn Hotel & Conference Center Gurnee
Chef Host: Chris Solare

And Staff.
CHEFS DINNER MENU
Chefs Choice of apps - Taco Station
Carne Asada and Al Pastor - Made to Order
Salad Station - Corn & Black Beans, Jicama, Tomatoes, Avocado, Sour Cream and Salsa
Costillas en Salsa Verde - Green Pozole - Mexcian Rice
Frioles Borrachos - Carne Tampiquena - Chiles Rellenos
Chefs Assortment of Authentic Mexican Desserts


The American Academy of Chefs Dinners have been held by our chapter for 34 years






Serving Chefs and the​ Hospitality Industry since 1925!

"Be a Part of the Team, of the Heritage and a Part of the Journey."
ACF Chicago Chefs of Cuisine focus is on the Hospital​ity Industry in Chicago.


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             Chicago CHEFS OF CUISINE

                                           Serving Chefs and Chicago ~ Since 1925 







Upcoming Events and Meetings


Chef’s Annual Picnic ~ Sunday, July 12, 2015
Cook County Forest Preserve
Cumberland & Irving Park Rd. Chicago, IL
Schiller Woods 1B
Dwight Evans, Chairman, Golf Outing
chefevansfrance@yahoo.com

July 30–August 3, 2015
Orlando World Center Marriott
Orlando, Florida.